First, boil the coffee and let it cool.
Whip the cream until stiff.
Place the ice cream scoops in a tall ice cream sundae or glass, pour in the cold coffee and top up with whipped cream to taste.
Serve the iced coffee immediately.
Servings: 1.0 (servings)
First, boil the coffee and let it cool.
Whip the cream until stiff.
Place the ice cream scoops in a tall ice cream sundae or glass, pour in the cold coffee and top up with whipped cream to taste.
Serve the iced coffee immediately.