Strawberries with Brie Cheese and Pepper


Rating: 3.50 / 5.00 (8 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:






For The Variant:







Instructions:

Rinse strawberries, pat dry, clean and halve or quarter each according to size.

Cut the Brie cheese into 1 cm cubes and mix into the strawberries.

Arrange strawberries and cheese on plates. Coarsely crush the black pepper in a mortar and sprinkle over the strawberry and cheese mixture.

At the end drizzle the port wine over it

Rinse fresh strawberries, remove hulls. Divide evenly with the cheese cubes in 4 bowls. Stir currant jelly with port wine and pour over the top. Squeeze orange and drizzle juice over strawberries. Place dessert in refrigerator to marinate for about 1 hour.

Preparation about 20 min. – Marinate 60 min. – About 230 calories per person.

Tip: Strawberries taste best when they are in season in our area! If possible, buy local products!

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