Banana Ice Cream with Dragon Fruit Pineapple Sauce

For the banana ice cream, cut the bananas into rough pieces the day before and freeze. Fill the Greek yogurt into ice cube molds and freeze as well. Remove the bananas and yogurt from the freezer and allow to thaw for 5-10 minutes. Peel dragon fruit and pineapple and cut into rough pieces. Place bananas … Read more

Mango Cupcake

To make the mango and toffee cake, first preheat the kitchen oven to 180 °C (gas mark 4). Mix the cookie crumbs, coconut and sugar. Mix in the melted butter. Cover the bottom and sides of a cake springform pan (25 cm ø) with the cookie mixture. Bake for 9-11 minutes, until the bottom is … Read more

Kaiserschmarren

Egg yolks, sugar and salt are stirred until creamy, whisk with the milk and gradually stir in the flour. On top, fold in the egg whites beaten to stiff peaks and bake the mixture in enough butter until golden brown. Tear with the baking scoop or two forks. The finished Kaiserschmarren is dusted with powdered … Read more

Tempura Dough Basic Recipe

For the basic tempura batter recipe, mix all ingredients until smooth. Let the dough swell for at least 5 minutes. Meanwhile, prepare the pot with hot fat. Dip the baked goods into the batter and fry them in the hot fat. Immediately place on a paper towel to drain and serve immediately or place on … Read more

Croccantina – Hazelnut Parfait

Beat the egg yolks with the sugar (1) in a hot water bath until thick and creamy. Whip the well cooled egg whites to egg whites, while adding sugar (2), season with a pinch of salt and a drop of juice of a lemon. Fold into the egg yolk mixture. Stir again in a hot … Read more

Tortilla Chips Baked with Cheese

For the tortilla chips with cheese au gratin, preheat the oven. Place the tortilla chips on the oven and sprinkle the grated cheese on top. Bake the tortilla chips until golden brown at 180 °C for about 10 – 15 minutes and serve the tortilla chips with cheese au gratin immediately.

Bacon Bean Bouquet on Feta Cheese and Tomato Salad

Maybe your new favorite bean dish: (approx. 20 min) Cut both ends of the beans into small pieces, blanch al dente in lightly salted water with a little savory, make small bundles, wrap with smoked bacon. Place in a frying pan with a little olive oil and cook in the oven at about 130 °C. … Read more

Halibut with Coconut Sauce

For the halibut with coconut sauce, heat the oil in a saucepan and heat the curry paste in it, stirring, for about 1 minute until dissolved. Add the coconut milk and bring to a boil. Reduce the sauce by half over low heat for about 20 minutes. Skim off the oil and season the sauce … Read more

Le Pourcelet Farci, Stuffed Young Milk Pig

The German translation from the original text: The killed and slaughtered piglet must be heated in bubbling water and then skinned. Then take lean pork, remove the fat as well as the innards of the piglet, put it in water to boil and take twenty eggs, boil them hard and take chestnuts also boiled in … Read more

Pork Fisherman in Spring Onion Cream

flatten, score a pocket in each, fill with a few leaves of spinach, season, sauté in olive oil, extinguish with white wine and cook in the stove. For the sauce, cut the spring onions into lozenges, sauté in butter, season with salt and a hint of nutmeg, add whipping cream and reduce. Arrange everything in … Read more