a pinch of sugar and bake in vegetable oil to cookies. Add whipped cream with sugar, chopped mint, vanilla sugar and cinnamon, form into dumplings with a spoon and place on a flat plate. Garnish the blackberry cookies to the cream dumplings and finish with a mint leaf.
For the mulled wine syrup, put sugar in a large saucepan and pour red wine. Add cinnamon, allspice seeds, star anise and cloves and bring to the boil vigorously once together with the tea. Then continue to simmer only on a low heat. After about half an hour, a not too thick syrup should have … Read more
Ingredients
For the French lemon tart style, preheat the oven to 180 degrees. Put flour, pinch of salt in a bowl. Add butter and sugar as well and knead well. Add water little by little. Wrap the dough in plastic wrap and refrigerate for about 30 minutes. Grease a tart or springform pan (24 cm). Roll … Read more
For the puff pastry pizza, prepare the puff pastry according to the basic recipe or use ready-made puff pastry. Cut ham, cheese, peppers, leek into small cubes and mix in a bowl with the spices and strained tomatoes. Spread the mixture on the rolled out dough. Bake the puff pastry pizza in the preheated oven … Read more
Try this delicious pasta dish: Make the pasta al dente in enough salted water for about 10 min and drain. Peel and finely dice the onion and garlic clove. Slightly scrape the mushrooms with a wet dish, shorten the stalks and halve or quarter the mushrooms according to their size. Peel the carrots, rinse the … Read more
For Ciabatta De Luxe, divide large ciabatta rolls in half, leaving small ones whole, then cut each in half lengthwise. Lightly toast on the inside without adding any fat. Drizzle each inside with a little olive oil, season half with freshly ground pepper. Top the bottom of each roll with half of the ham. Peel … Read more
peel the garlic cloves, chop them finely, fry them together with the bacon cubes in heated oil and remove them. Rinse the veal loin under cold running water, dry, cut into thin slices, roast in the fat for about 2 min, remove from the frying pan and keep warm in aluminum foil. Pour the soy … Read more
For the apple-elderberry jam, weigh the fruit unprepared. Carefully pick off the elderberries and wash them. First quarter and core the apples. Then grind the fruit in a blender, if there is not enough juice, add mineral water until the blending process works. Empty the fruit mixture into a sufficiently large saucepan and stir in … Read more
For the primal raclette, brush the potatoes under running water, put them in a saucepan with caraway seeds and pour so much hot water over them that the potatoes are shallowly covered with water. Cook the potatoes first at medium, later at low temperature until soft, 25-23 minutes. They should not become too soft and … Read more