For the poppy seed pottage, first prepare the dampfl for the yeast dough. For the dampfl, crumble the yeast in the lukewarm milk and mix with 250 g flour. Cover the mixture and let it rise in a warm place until it has visibly increased in volume (about 20 minutes). Then knead all the ingredients … Read more
Finely dice the onions. Chop garlic very finely. Sauté in hot oil. Season with cumin. Add coconut cream and water. Simmer the liquid. Remove skin from sweet potatoes. Cut into 1X1 cm cubes. Add to skillet and sauté until soft. Cut leeks into 1/2 cm thick rings and cook. Add drained corn kernels to heat. … Read more
For the mummy cutlets, place a few rosemary needles on each chicken piece. Salt, pepper, then wrap the chicken pieces with bacon strips. Heat oil in a skillet, turn heat down to medium and fry cutlets on both sides for 4 minutes each. Remove cutlets, increase heat, stir in flour and pour in water. Season … Read more
Cut the onion into large cubes. Coarsely grate the carrots, chop the parsley, grind the nuts. Mix all ingredients and season. Pour the mixture into an oblong gratin dish. Bake in the oven at 200 degrees for 50-60 minutes. Boiled, peeled potatoes and fresh leaf salad go very well with it. Our tip: As an … Read more
A cake recipe for all foodies: For the dough, melt the yeast in the milk, add half of the flour, stir well and leave in a warm place. When the dough has doubled in volume, add salt. Whisk the sugar with the eggs until white. Add to the yeast mixture. gradually stir in the remaining … Read more
For the soy sprout patties, peel and finely chop the young onion and garlic. Cut the tofu into small cubes. Heat oil in a wok and sauté bean sprouts and garlic. Season with salt and coriander and fry spring onion briefly. Mix in soy and oyster sauce and add parsley. Remove from heat and let … Read more
For the Tortillas con Oven Cheese, first prepare oven cheese in the oven according to instructions. Warm tortillas on a baking sheet in the oven for 5 minutes. Stir chopped chilies into the liquid cheese. Dip tortillas in the liquid cheese and serve tortillas con oven cheese.
Put the pork shoulder and belly through a meat grinder (medium disk). Weigh out mustard seeds, pickling salt, pepper, caraway seeds, sweet paprika, sugar and 1 clove of garlic and mix a herb mixture. Season with the homemade herb mixture and mix by hand for at least 5 minutes. Mount the filling attachment for sausages … Read more
1. cut chicken into several pieces. You can also use chicken breast fillet. One chicken breast is divided into 3-4 pieces. 2. ginger, yogurt, garlic, chili, turmeric and coriander in a hand blender until smooth. Form chicken into a bowl, pour yogurt marinade over and mix well. Cover and refrigerate for at least 6-8 hours. … Read more
For the potato gratin with Emmental peel the potatoes, carrots and the pointed bell pepper. Wash and thinly slice the mushrooms. Peel the tomatoes and cut them into slices. Oil the container, put potatoes, carrots and pointed peppers in it, pile mushrooms on top, place tomatoes on top, pour a little oil and season with … Read more