Strawberry Pudding Dessert

For the strawberry pudding dessert, puree 4 strawberries, chop 4 strawberries. Divide the cut-up cake scraps in 4 glasses, pour 2 tablespoons eggnog over each, spread the chopped strawberries on top, set aside 4 slices as decoration.

Cook a pudding according to the package instructions, stir in the pureed strawberries and fill into the glasses, decorate with strawberry slices and lemon balm leaves.

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