Gorgonzola, mascarpone and sherry together to make a puree, season with the spices.
Chop pine nuts not too small and sprinkle on top.
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Tip: Cook only with high quality spices – they are the be-all and end-all in a good dish!
Gorgonzola, mascarpone and sherry together to make a puree, season with the spices.
Chop pine nuts not too small and sprinkle on top.
unknown
Tip: Cook only with high quality spices – they are the be-all and end-all in a good dish!