Ginger Syrup




Rating: 3.55 / 5.00 (53 Votes)


Total time: 45 min

Servings: 1.0 (servings)

Ingredients:






Instructions:

For the ginger syrup, combine water and sugar and bring to a boil until sugar is dissolved. Add ginger pieces and lemon juice and simmer for 30 minutes.

After the syrup has cooled, remove the ginger pieces and bottle.

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