Ham Rolls




Rating: 3.28 / 5.00 (39 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:













Instructions:

For the ham rolls, peel and press garlic or chop very finely. Mix curd cheese with sour cream until smooth and stir in garlic.

Wash the peppers, remove the seeds and dice finely. Wash chives, shake dry and chop finely.

Clean, wash and chop radishes. Stir the peppers, radishes and chives into the curd and season with salt, pepper and lemon juice.

Let stand in the refrigerator for half an hour, then season again. Spread out the ham slices and put 2 tablespoons of the mixture in the middle of each slice, spread a little, roll up the ham and do not press too tightly.

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