For the peach puree, wash and pit the peaches and cut them into pieces. Boil the peaches with 1 tablespoon of water, the sugar, vanilla sugar and the cloves until soft, remove the cloves and puree with a hand blender.
Peach Puree
Rating: 3.02 / 5.00 (56 Votes)
Total time: 15 min
Servings: 4.0 (servings)