For the olive salad, halve the grapes and olives, peel and fillet the orange. Halve, core and dice the apple, then mix with all the other ingredients and season to taste.
Let the salad stand for a few hours. Then fill into bowls and arrange.
Servings: 4.0 (servings)
For the olive salad, halve the grapes and olives, peel and fillet the orange. Halve, core and dice the apple, then mix with all the other ingredients and season to taste.
Let the salad stand for a few hours. Then fill into bowls and arrange.