Apple and Pumpkin Pie

For the apple-pumpkin pie, first mix flour and salt in a bowl. Add the butter cut into cubes and mix everything into crumbs. Add 4 1/2 tablespoons cold water and knead into a firm dough. Wrap with plastic wrap and let rest for about 30-40 minutes. Meanwhile, for filling, slice apples and mix with remaining … Read more

Orecchiette Pasta with Broccoli

Prepare and make: 50 min. Cook pasta in boiling salted water for about 7 minutes (or according to package directions). Add broccoli, simmer about Three min. Set aside the required amount of cooking water for the sauce, drain the pasta and broccoli. Sauce: Heat the oil in a wide frying pan, sauté the shallot and … Read more

Drunk Pastry Filling

For the Drunken Pastry Mix, combine all ingredients in a large bowl and mix well.Pour into warm (but not hot) sterilized jam jars and seal airtight.

Simple Tarte Tatin with Peaches

For the simple Tarte Tatin with peaches, first melt the butter in an ovenproof pan. Sauté the peach halves in it with a little juice from the can (if using fresh peaches, use maple syrup or other sweetener or caramelize sugar). Pour in whipping cream and simmer for about 10 minutes. Skim off juice and … Read more

Salsa Romesco

Soak the dried romesco bell pepper (spnaic hot bell pepper) in hot water for 2 hours or clean, seed and chop the chili bell pepper if necessary. Cut the white bread into cubes and toast in oil until golden brown. Peel the garlic cloves and cut them in half. Remove the bread from the frying … Read more

Chamomile Cleansing Milk

The addition of juice of one lemon makes this preparation exceptionally suitable for normal and oily skin. Stir well all the ingredients. Pour into jars and keep in the refrigerator. Soak cotton ball with the cleansing milk and gently rub the face and neck with it, leaving out the eye area. Our tip: It is … Read more

Young Maties with Caramelized Apple Slices, Creamed Cabbage And

Cut pointed cabbage into quarters lengthwise, remove the stalk and cut into fine strips (julienne strips). For 2 min in boiling salted water form, then ice cold quench, so that the vegetables do not after-cook. Sauté onion and bacon cubes until translucent. Extinguish with clear soup and whipped cream. At high temperature, reduce the amount … Read more

Cheese Pockets

For the cheese pockets, preheat the oven to 200 degrees (convection oven 180 degrees). Dust the puff pastry with flour and cut into triangles (side length approx. 15 cm). Whisk the egg yolk and brush the edges of the pastry with it. Cut the raclette cheese into smaller triangles than the puff pastry and place … Read more

Salmon Trout with Prosecco Sauce

Rinse trout, dry, season inside and out with salt and season with pepper. Peel the shallot and cut into wedges. Wash orange and lemon well, cut in half lengthwise. Divide one half into wedges, squeeze out the rest, reserving the juice. Fill fish with shallots, orange and lemon wedges and tarragon. Place in roasting foil … Read more