Clean the lettuce, rinse and drain well. Finely grind half of the lettuce with oil in a container, season with salt, pepper and 1 pinch of sugar. Finely dice the shallots. Clean and chop the chili. Roast nuts briefly in a frying pan without fat and cool. Remove the skin from the pear, cut into … Read more
For the Fleckerltoast dice the cheese and ham, put everything in a bowl and stir in a beaten egg. Season with salt, pepper, nutmeg and oregano, stir well again. Spread the mixture on the toast and toast in a preheated oven at 180 degrees for about 7 minutes.
For the pork loin in beer sauce, wash the meat and pat dry thoroughly. Peel, wash and coarsely chop the onion. Mix well salt, pepper, caraway seeds and crushed juniper berries. Heat lard or clarified butter and fry the loin vigorously in it, remove and rub with spices. Place the meat in a suitable roasting … Read more
For the crêpes with Philadelphia tomato filling, first prepare the filling. For this, mix well Philadelphia, mozzarella, tomato cubes, arugula, white bread cubes and 1 yolk and season with salt and pepper. For the crêpes, mix 2 eggs and flour to make a thick batter, add milk and stir and let stand ¼ hour. Heat … Read more
Mix garlic, dill, oil, white wine, salt and pepper. Marinate the fish pieces in it for 30 minutes. In the meantime, defrost the puff pastry and roll it out on a floured surface to the size of the fish pieces and rest a little. Place the marinated fish on four of the prepared puff pastry … Read more
Preparation (about 35 min): Cut meat into small cubes, remove peel from garlic and cut into fine slices. Remove the skin from the onion and cut into fine cubes. Drain peeled tomatoes, finely grind with a blender. Remove seeds from peppers, clean, cut into strips. Clean chili, cut into rolls. Drain bean seeds and corn … Read more
For the Chunky Cookies, first preheat the oven to 180 °C and line two baking sheets with baking paper. Beat the butter and sugar until fluffy, stir in the condensed milk, stir in the sifted flour with baking powder, baking soda and the whole milk. Using a tablespoon, separate portions and flatten to about 1 … Read more
For the turkey leg with sauce, rub the drumsticks with salt and pepper. Heat oil in a roasting pan and fry the drumsticks very well all around. Chop the onion and carrots and add to the drumsticks and fry. Add the tomato paste. Add spices, crushed garlic and the soup powder. Add lemon water and … Read more
For the basil pesto, pluck the basil and chop finely, as well as the pine nuts. Put all the ingredients except the oil in a mortar and grind to a homogeneous mass while slowly adding the oil (or mix in a food processor). Continue processing or store away from light and aroma.
