For the pork curry with pineapple, wash and remove the seeds from the peppers and finely dice them together with the onion and sauté in olive oil. Then cut the meat into small cubes and add to the pot once the onion cubes are translucent. When the meat pieces have taken color, stir in the … Read more
Have fun preparing this mushroom dish! Sauté minced meat, add mushrooms, season with spices. Leave to stand for 10 minutes, then stir in crème fraîche and parsley. Roll the minced meat into the pancakes, place in an ovenproof dish. Prepare a thick sauce with flour, cheese and milk, season with nutmeg and pour over the … Read more
Make pudding with the milk as well as the pudding powder, without adding sugar, and cool. Heat the water and add to the instance coffee (about 4-5 spoons). Also cool. Cream the butter and first fold in the sifted powdered sugar by the spoonful, then the pudding. Stir the coffee into the cream in small … Read more
For the ginger-garlic paste, peel the garlic and cut into coarse pieces with the ginger (does not necessarily have to be peeled). Puree both with 2 – 3 tablespoons of water and 1 tablespoon of oil in a blender until fine. The paste keeps in a screw jar in the refrigerator for about 3 weeks … Read more
For the red currant curd cheese pouches, mix the curd cheese, black currant jam and vanilla sugar. Spread the puff pastry on the baking sheet, divide it into pieces with the pastry wheel (length 5 rows, width 3 rows). Spread the curd filling on the pastry pieces and fold one opposite side slightly diagonally. Brush … Read more
For the cheese rolls, sift the flour into the mixing bowl of the food processor and add the dry yeast, salt, caraway seeds, sugar and 140 g of grated cheese. Pour in the lukewarm water and knead the dough well. Leave to rest for 1 hour and then form rolls, brush them with milk and … Read more
First, cut the bacon into strips and fry slowly in the oil on half heat. Cook the gnocchi in salted water. Clean the cabbage sprouts and boil them in a little water until soft, drain. Add sage leaves to bacon and fry briefly, then arrange strained gnocchi on two plates. Add the cabbage sprouts to … Read more
For the cutlets with sesame breading, cut pork cutlet meat into slices(1 cm thick). Beat and salt. Beat eggs and mix with milk. Mix breadcrumbs with sesame seeds. Pull the cutlets first through the flour, then through the egg, then roll in the breadcrumb-sesame mixture and press down firmly. Heat oil in a frying pan, … Read more
A bean recipe for every taste: *20-25 half shells Prepare a jam from the beer and jelling sugar and fill the half shells half full with it and cool. Chop the chocolate on a board and place in a large enough bowl. Let the whipped cream bubble up briefly, remove from the kitchen stove on … Read more
First, cut the bread into small cubes, whisk milk with eggs and pour over the bread cubes. Allow to set. Peel the onion, chop finely, sauté in a little hot oil until light and remove from heat. Grate the cooked potatoes and cut the cheese into small cubes. Now mix bread cubes with roasted onion, … Read more