For the ribbon noodles with white wine-smoked salmon sauce, sauté the onion in the butter until translucent, add the flour and fry briefly. However, it must not become brown. Pour in white wine and let it boil away a little. Add water and whipping cream and season with soup seasoning. Cut the smoked salmon into … Read more
Remove the peel from the carrot. Rinse the zucchetti and remove the stalk. Rinse the leek. Cut all vegetables into matchstick-sized strips. Remove the peel from the onion and chop finely. Sauté in butter until light yellow. Add the vegetables. Sauté in their own juices, turning frequently, until soft. Season with salt and pepper. Place … Read more
For the millet pancakes with bananas and kiwi, soak 120 g millet flakes in 200 ml milk the night before (or warm milk in the morning). Separate eggs, stir yolks and raisins or cranberries into the milk-millet mixture, beat egg whites until stiff and fold in. Heat a little butter in a skillet and drop … Read more
For the gratinated baguette, cut the bread in half and cut in half. Cover with ham, slice the tomatoes and cut the peppers into small strips. Spread the vegetables on the ham and cover with cheese. Bake in the oven over medium heat. When the cheese has melted, the gratinated baguette is ready.
For the quick radish salad, remove the green from the radishes. Wash the radishes well and cut into quarters. For the dressing, mix 2 tablespoons of seed oil with 1 tablespoon of herb vinegar (preferably homemade with rosemary, thyme, garlic), salt and pepper. Toss the radish quarters in the dressing, add a few drops of … Read more
For the butter cookie cake, separate the eggs, beat the egg whites until stiff and chill. Cream butter, yolks and sugar. Mix in the nuts, flour and baking powder and fold in the egg whites. Bake at 160 °C Heilßuft for about 20 minutes and let cool. For the cream, whip the cream with the … Read more
Can be prepared. Strawberries rinse, hull and crush with sugar and strawberry liqueur. Stir heavy cream well so that it does not remain thick, but becomes creamy liquid. Peel pineapple, cut into slices and arrange on plates. Cover with plastic wrap and refrigerate. Pour strawberry sauce and cream into pretty jugs and also refrigerate. At … Read more
Chop the chocolate. Melt the coconut oil with the choc, slowly, not getting too hot. Remove from the heat, fold in the sugar alternately with the eggs. Place on top of this again on the kitchen stove and bring to a brief boil once over low heat, stirring throughout. Cool until the mixture is a … Read more
For the chickpea pancakes with falafel, pointed peppers and yogurt, first soak the chickpeas for the falafel overnight in a bowl of water. Boil in salted water for 15 minutes, drain and blend in a food processor with the remaining ingredients. Season vigorously with the spices. Form falafel and deep fry in hot fat for … Read more
For the Liptauer, peel and chop the onion. Bell pepper clean and chop finely. Also chop anchovy fillets and capers. Mix butter and curd cheese well. Stir in onion, capers, anchovies and paprika and season with paprika powder, salt and bell pepper. Season to taste. Arrange the nicely with an ice cream scoop.