First, boil water with sugar until the sugar has melted. Then add the walnuts and stir constantly until the nuts are completely coated by the caramel. Add a little salt. Spread out on a baking paper and let cool.
A bean recipe for every taste: Cut the red onion into narrow slices with a sharp knife. Cut the carrots into narrow slices. Remove the seeds from the yellow bell pepper and dice it. Heat the sunflower oil or other vegetable oil in a large preheated wok or heavy skillet. Add the red onion rings, … Read more
Wash the buckwheat under cold water. Boil in salted water (1), then swell on low heat for twenty minutes until all the water is absorbed. In the meantime, remove the peel from the mango, remove the flesh from the stone and cut into thin slices. Mix the sherry vinegar, water (2) and oil (1) and … Read more
Separate the onion from the skin, cut into cubes, mix with minced meat, breadcrumbs and egg. Season meat mixture with pepper, salt. Arrange 12 dumplings. Rinse carrots, potatoes, onion, celery and leek, cut into cubes or rings. Cut into rings. Boil the greens with the dumplings, bay leaf and new spices in the tap water. … Read more
(*) for a pie dish (quiche dish) of about 25 cm, brushed with a little oil, lined with cling film. Enough for about four people croquant: Bring sugar, vanilla sugar and water to a boil in a wide frying pan without stirring. Reduce temperature, gently swirling the skillet occasionally, until a light brown caramel forms. … Read more
Carefully rinse and clean strawberries. Cut large fruit in half or quarters, mix with sugar in a baking bowl and refrigerate, covered, for 2 hours. Crush peppercorns in a mortar. Strain strawberries in a sieve. Mix juice with vinegar. Arrange strawberries in portions. Pour juice over them, sprinkle with pepper and sprinkle thinly with powdered … Read more
You can use fresh or frozen blueberries. Mash the blueberries and sugar with a fork. Add the bread cubes toasted in butter and the liquid cream and mix everything together. Bring to the table in a nice baking dish. Tip: It is advisable to mix the bread cubes and the cream with the blueberries only … Read more
Clean the zucchini and grate coarsely. Chop kitchen herbs. Crush garlic. Stir vinegar with salt and pepper, add garlic and herbs. Finally, add olive oil. Pour the marinade over the zucchini, mix, let sit a little, then season with sugar. Clean and rinse the lettuce, drain well and spread the leaves in 4 salad bowls. … Read more
Preheat the kitchen stove to 220 degrees. Rub the unpeeled potatoes with olive oil, prick them with a fork and put them on a baking tray in the kitchen oven for an hour until they are soft on the inside and slightly crispy on the outside. Cool down a little bit and remove the still … Read more
For the fried liver sausage, remove the skin from the liver sausage and fry in a pan until crispy. Fry the onion with lard in a pan until light yellow. Add potato cut into small pieces, salt and fry, turning frequently, until brown and crispy. Put liver sausage and potato on plates and serve.