Apple-Carrot Juice

First peel the apples, quarter them, remove the core and put them in the blender.

Add lemon juice and orange juice and puree finely. Add carrot juice and blend everything vigorously again.

Peel an apple and cut into thin slices.

Pour the apple-carrot juice into glasses and garnish with the apple slices.

Related Recipes:

Apple Cinnamon Cubes with Apple ChipsFor the apple cinnamon cubes with apple chips, quickly knead the dough and flour with the remaining... Poppy Seed Cake with Apple CreamFor the poppy seed cake, wash the lemon hot, dry and finely grate 1/2 tsp of the zest. Beat eggs and sugar... Heaven and Earth – Apple PotatoesRemove peel from potatoes, rinse and chop. Remove peel from apples, remove core, cut into slices. Put potatoes... Carrot Apple Raw FoodStir carrots and apples cut into thin strips with the marinade of whipped cream, juice of one lemon and... Vegetable Fruit Salad – Pico De GalloClean, rinse and dry the bell bell pepper and cut into small cubes. Heat the oil in a frying pan and sauté... Cold Rice Cream with Orange CompoteFor the cold rice cream with orange compote, first boil the rice with a pinch of salt until soft. Remove the... Sole of Lemon Sole with Spicy Orange Saucelemon, salt and pepper. Cover with aluminum foil and cook in an oven heated to 220 °C for 12 to 16 minutes... Monkfish Fried on the Bone with Slices of Persimmon and Curry SauceRemove the skin from the apple, cut into quarters and remove the core. Cut the quarters into small leaves... Graz ApplesPrepare a sponge dough for the apples from the ingredients. Spread it on a baking tray and bake it in the... Carrots and Oranges in Brine VinegarWring out the orange (1) and lemon. Stir a salad dressing from vinegar, oil, orange and orange blossom water...