Banana Ice Cream on a Stick

First, mash the bananas with the desired dairy product. Add the honey and blend again briefly.

Pour the mixture into popsicle molds and insert the wooden sticks.

Place in the freezer and freeze for several hours (preferably overnight).

To make the ice cream easier to remove, first dip the popsicle molds in warm water.

Related Recipes:

Fish Stick Skewers1 package fish sticks. For the tomato sauce 1 red ote and 1 green chili Yield: For the cheese dip. Peel... Quick Strawberry Ice Cream with MilkWash the strawberries and remove the green. Then put them in a freezer bag and freeze for at least 6 hours... Chocolate Banana ParfaitFor the chocolate banana parfait, first chop the chocolate bananas. Whip the cream until stiff. Beat the eggs... Banana BreadA great cake recipe for any occasion: (*) For a large cake pan (quiche pan) Preheat the oven to 170 degrees... Cupid Bombfriendship since the siege of Paris. At that time, on June 15, 1870, the beautiful woman found a cannonball in... Chicken and Lamb Saté SkewersThe bamboo skewers can be bought in Asian stores or in the Asian section of the supermarket. So that they do... Fine Chocolate Nut CakeFor the chocolate nut cake, finely grate the milk chocolate. Crush the rusks in a freezer bag with a cake... Celery and Potato Mash with SausageFor the celery-potato mash, peel potatoes and celery and cut into coarse pieces. Wash the potatoes and celery... Butter Cinnamon GugelhupfA simple but delicious cake recipe: Mix flour with dry yeast, the 3 eggs, 1 tbsp. sugar and the milk to make a... Baked Taleggio with Herb Salad1. fry the pine nuts in a frying pan. Pit olives, roughly chop tomatoes and peel garlic. Whisk everything in a...