Broccoli with Butter Crumbs




Rating: 2.82 / 5.00 (33 Votes)


Total time: 30 min

Servings: 2.0 (servings)

Ingredients:






Instructions:

First, wash the broccoli, cut into florets and cook in salted water until tender.

Heat butter in a frying pan, add breadcrumbs and stir-fry until golden brown.

Strain broccoli, place on plates and top with buttered crumbs. Serve hot.

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