Buckwheat Soup with Mushrooms


Rating: 2.33 / 5.00 (6 Votes)


Total time: 45 min

Servings: 1.0 (servings)

Ingredients:








Instructions:

Chop the onion and carrot and prepare with the buckwheat in the soup. Cut the mushrooms into slices and chop the lovage. Heat both briefly.

in: Fit for fun 7/95

Barbara Furthmüller

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