For the cheese wafers, prepare a batter from the ingredients listed. Stir in the cheese at the end. Let the dough rest for 30 minutes.
Heat a waffle iron and pour 2 tablespoons of batter per waffle onto the waffle iron. Bake until golden brown.
Servings: 12.0 (servings)
For the cheese wafers, prepare a batter from the ingredients listed. Stir in the cheese at the end. Let the dough rest for 30 minutes.
Heat a waffle iron and pour 2 tablespoons of batter per waffle onto the waffle iron. Bake until golden brown.