Delicious: mince rolls with mozzarella and basil are rolled in toasted sesame seeds after frying.
Knead together minced meat, egg and curd cheese. Season with salt and pepper. Finely dice mozzarella. Cut basil into tender strips. Knead both into the minced meat dough. Form rolls (3 per person).
Roast sesame seeds without fat in a frying pan. Pour onto a plate.
Heat oil in frying pan. Roast rolls in it for eight to ten minutes until crispy brown.
Season paradeis pulp with Tabasco. Spread a thin layer on the rolls and roll in the sesame seeds.
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