Feta Dip


Rating: 4.00 / 5.00 (7 Votes)


Total time: 15 min

Servings: 4.0 (servings)

Ingredients:









Instructions:

For the feta dip, first crumble the feta and puree it with the yogurt in a mixing bowl with a hand blender.

Peel the garlic and squeeze it. Blend and season with salt and pepper.

Wash the chives and cut into fine rolls. Mix in with a spoon.

The feta dip should have a creamy, liquid consistency.

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