Fried Rice with Egg




Rating: 3.28 / 5.00 (29 Votes)


Total time: 15 min

Servings: 1.0 (servings)

Ingredients:






Instructions:

First, heat the coconut oil in a pan. Add the bacon and fry vigorously.

Then add the rice and fry well on all sides, turning.

Beat the eggs and pour over the fried rice. Allow to cook, turning to coat.

Arrange the rice and serve.

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