Gnocchi with Ham

For the gnocchi with ham, sauté the onion, ham and sausage in oil-butter mixture until the onions are translucent.

Add the gnocchi and fry for about 5 minutes, then add the tomatoes. Mix everything well, beat 3 eggs over the top and let the eggs set to taste.

Season with salt and pepper and serve the gnocchi with ham with salad.

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