For the ice cream creation with sponge cake and strawberries, first place 1 piece of white and 1 piece of dark sponge cake roulade in a glass bowl.
Spread 4 scoops of ice cream (variety according to preference and taste) on top.
Wash, sort and quarter the strawberries. Beautifully decorate the prepared bowls with the strawberry pieces and garnish with a drizzle of whipped cream.
Serve the ice cream creation with sponge cake and strawberries immediately.