Make fresh melde from the garden and chop.
Melt the bacon in butter and make a roux.
Stir in the melde and a few mashed potatoes.
Serve with: fried eggs
Our tip: Use a bacon with a strong flavor – this way you give this dish a special touch!
Servings: 1.0 (servings)
Make fresh melde from the garden and chop.
Melt the bacon in butter and make a roux.
Stir in the melde and a few mashed potatoes.
Serve with: fried eggs
Our tip: Use a bacon with a strong flavor – this way you give this dish a special touch!