Pork Tenderloin in Mushroom Sauce with Fried Potatoes




Rating: 3.24 / 5.00 (21 Votes)


Total time: 1 hour

Servings: 4.0 (servings)

Ingredients:



For the fried potatoes:



For the mushroom sauce:







Instructions:

For pork tenderloin in mushroom sauce with fried potatoes, peel the potatoes and cut into small cubes. Place on a baking tray lined with baking paper and brush with about 2 tablespoons of oil.

Bake for about 1 hour at 200°, turning several times. Cut the pork tenderloin into slices and fry in a pan with a little fat.

For the mushroom sauce, saute the mushrooms in a pot. Add salt and pepper. Then add the crème fraîche and the soup cubes and stir the mushroom sauce well.

Related Recipes:

Stuffed Pork Belly with Potato and Vegetable RagoutA bean recipe for every taste: Stuffed pork belly: Remove the pork belly from the rib bones and bring in give... Pork Tenderloin with Coffee ScentFor the coffee scented pork tenderloin, season the meat with salt, bell pepper and paprika powder and rub with... Pork Tenderloin with Fennel and Onion CompoteRemove the skin from the onion and cut into thin strips. Rinse the fennel in cold water, dab dry, remove the... Mushroom Heads, Stuffed with Chicken LiverRemove the skin from the onion, cut it off. Clean the mushrooms, remove the stems. Flatten the heads a little... Stuffed Beef Fillet with Pumpkin Cream VegetablesFor the filling, peel and finely dice 3 shallots. Remove 3 cloves from the garlic bulb, peel and finely dice... Fried Egg Noodles with PorkFor the fried egg noodles with pork, stir all the ingredients for the marinade, and marinate the meat in it... Potato and Zucchini Gratin with Seconds SteaksFor the Potato and Zucchini Gröstl with Sekundensteaks, first boil the lentils in approx. 500 ml water... Herb Avocado Bowl with Mushroom ValleysFor the Herb Avocado Bowl with Mushroom Talers, first rub the mushrooms dry, remove the dry cuttings and chop... Soljanka in the Reindl, on Bauemart’A delicious mushroom dish for any occasion! Cook salmon and stockfish separately in a little water and cool in... Pork Stilt CyclingFor pork stilt wheels, cut the pork stilt into slices approx. 3 cm thick (because of the bones, it is best to...