Potato Casserole

For the potato casserole, preheat the oven to 200 degrees. Peel the potatoes and cut into cubes.

Add the bell bell pepper and onion and mix everything. Add flour, parsley and cheese and mix.

Season with pepper and salt. Grease a baking dish with butter and spread the potato mixture well in it.

Pour the hot milk and the whipped cream over it and put the remaining butter in small flakes on top of the casserole.

Bake the potato casserole for about 1 hour in the oven at 200 degrees.

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