Pumpkin Seed Rolls

Put the flour in a bowl, crumble the yeast and mix, add pumpkin seed oil, pumpkin seeds and spices, add warm water and mix well. Beat the dough several times, if it is viscous, then dust with a little flour and let it rise for about half an hour in a warm place. Meanwhile, preheat the oven to 250° top and bottom heat and prepare a baking tray with baking paper. When the dough has risen, punch it down again, shape it into a loaf with your hands, brush it generously with water and then bake it for 20 minutes, then switch it back to 180° and bake it for another 20 minutes. When the loaf is ready, remove from the oven and place on a rack to cool.

Related Recipes:

Pumpkin Seed BreadFor the pumpkin seed bread stir some flour (note: not the whole amount), the yeast and one eighth (!) of the... Pumpkin Seed Oil GugelhupfFor the pumpkin seed oil cake, egg yolks, water, powdered sugar, vanilla sugar and pumpkin seed oil until... Pumpkin Seed Feta Egg Dish with Avocado, Chili and Smoked SalmonFor the pumpkin seed feta egg dish with avocado, chili and smoked salmon, first cut the avocados in half... Peanut Millet BiscuitsFor the peanut-millet pastry, first prepare a baking sheet. If bread is to be baked in the pan, line it with... Pumpkin Seed RollLet the yeast dissolve in the water. Fold in about 2/3 of the flour. Then knead in the butter, the soy flour... Steamed Pumpkin in Coconut Milk – Bi Ham Nuoc DuaRinse the pumpkin, do not remove the skin, cut in half and remove the seeds. Then cut the pumpkin into pieces... Spicy Fennel with Crème Fraîche and Fennel Seed BreadFor the fennel seed bread, put flour, chickpea flour and salt in a bowl. Make a well and put 3 tablespoons of... Calzone with CheeseFor the calzone with cheese, first prepare the pizza dough: pour 50 ml of lukewarm milk and 50 ml of water... Sunflower BreadFor the sunflower bread, mix the flour with the salt in a bowl. Make a small depression in the center and... Wholemeal BreadFor the wholemeal bread, first put the wholemeal rye flour in a bowl for the sourdough and pour lukewarm water...