Arrange the lettuce leaves on a plate, place the celery sticks in pieces on top, as well as the tomatoes cut into quarters, the halved egg, the tuna cut into pieces and the olives. Prepare a marinade with white wine vinegar and oil, salt and pepper and pour it over the lettuce. Finally, garnish with basil.
Salade Nicoise – Nice Tuna Salad
Rating: 5.00 / 5.00 (2 Votes)
Total time: 45 min