For the salmon sandwich, first wash, peel and slice the cucumber. Slice the radishes lengthwise.
Mix KUNER mayonnaise and mustard and spread on the wraps.
Cover 2 wraps with lettuce leaves.
Then place the salmon on the lettuce and drizzle with a little lemon juice. Season with pepper.
Place 2 cucumber slices and 3 radish slices on top of the salmon.
Cover with the empty wraps, spread side down.
Serve the salmon sandwich with salad.