Shrimp Salad with Parmesan Dressing

Cut avocado in half lengthwise, remove pit and peel. Cut flesh into small cubes and mix with 1 tbsp. lime juice. Rinse tomatoes, cut in half, remove seeds and green stem from tomato halves using a tablespoon. Finely dice tomatoes.

Rinse crab tails, rub dry with kitchen roll. Mix avocado and tomato cubes with drained capers and crab tails.

Clean arugula, rinse, spin dry.

For dressing, finely grate Parmesan on cheese grater, mix with mayo, olive oil and 3 tbsp lime juice, season with salt and pepper.

Mix avocado and crab tail mix with the Parmesan dressing. Arrange arugula leaves on plates, top with shrimp salad. Cut lime into wedges, bring to table with leaf salad.

Mediterranean Menu 2 : Entrée: Shrimp salad with parmesan dressing : Main course: Pork medallions in Parma ham with potato : garlic puree

Tip: It is best to use your favorite ham – then your dish will taste twice as good!

Related Recipes:

Herb Avocado Bowl with Mushroom ValleysFor the Herb Avocado Bowl with Mushroom Talers, first rub the mushrooms dry, remove the dry cuttings and chop... Spaghetti with Asian Pesto and Cocktail ShrimpTry this delicious pasta dish: Remove peel from ginger and garlic, remove seeds from peppers, rinse, chop all... Crab Tails with Couscous OrientalPreheat the oven to 180 °C top/bottom heat (convection oven 160 °C , gas mark 3). Spread the pine nuts... Spaghetti Nests with Tomato Parmesan Dip and SaladFor the Spaghetti Nests with Tomato Parmesan Dip, cook the spaghetti in salted water until al dente. Strain... Curry Crab TailsA bean recipe for every taste: 1. loosen crab tails from shell, leaving tail end on. Slightly score the back... Salad of Fish and SeafoodFillet the sole (or buy filleted…), roll up the fillets, skin side in. Remove the skin from the salmon... Shrimp Balls with Papaya RelishFor the relish, peel the ginger. Cut shallots and ginger into very fine cubes, sauté in hot oil until... Farmer Salad with Rustic Salad SauceSalad dressing: Remove the skin from the shallot, halve and cut into very fine cubes. Clean the leek, rinse... Crab Tails Long Grain Rice Pan1. long grain rice in 1/2 liter of boiling salted water form. Add saffron, swell with lid closed for 18-20 min... Cod with Arugula and CapersRinse cod fillets in cool water, dry. Sprinkle with half of the lemon juice. Rinse arugula, toss dry and chop...