Mix the flour with the baking powder, salt and sugar and sift into a large enough bowl. Separate the egg. Mix the egg yolks with the soy milk and melted butter, then add to the flour mixture form.
Stir all the ingredients together to form a smooth batter. Whip the egg whites until stiff and fold in gently.
Pour the batter in batches into a lightly greased waffle iron and bake. (As an alternative to the waffle iron, narrow pancakes can be baked from the batter in a frying pan). Sprinkle the waffles with powdered sugar, if desired, or offer compote with them.
Tip: Always use an aromatic ham, it will give your dish a wonderful touch!
Related Recipes:
Cheese WafflesFor the cheese wafers, prepare a batter from the ingredients listed. Stir in the cheese at the end. Let the...
Spelt WaffleBeat the eggs with sugar and vanilla sugar until foamy. Sift the flour with baking powder and stir into the...
Spicy Potato Waffles with DipFor the waffles: Peel the potatoes and press them through a potato press. Warm the buttermilk to lukewarm and...
Belgian WafflesFor the Belgian waffles, put the flour in a large enough bowl, make an indentation in the center and crumble...
Tyrolean Bacon WafflesFor the Tyrolean bacon waffles, cut the bacon into 1/2 cm cubes and sauté them in a frying pan for 5 minutes...
Donburi Beef with Shiso Garlic Soy SauceFor the beef with shiso garlic soy sauce, first prepare the sauce. For the shiso garlic soy sauce, 10 shiso...
Cinnamon WafersCream the butter with the powdered sugar, gradually add the eggs. Add cloves, cocoa, cinnamon, rum and flour...
Nut Cinnamon WafersTry this delicious cake recipe: Cream the soft butter with the egg yolks, salt and sugar. Stir in the flour...
Asparagus WafflesFor the waffle batter, place all ingredients in a large enough bowl and mix with the whisk of an electric hand...
Fruitcake with Egg QuicheA great cake recipe for any occasion: Spread the rolled out yeast dough thinly with the curd cheese mixture...