Stuffed White Bread

Hard-boil three eggs, rinse and remove the shell.

Blanch the vegetables in boiling salted water for about 5 minutes, then strain (if possible, rinse in iced water, then they will keep their beautiful color).

Remove the skin from the onion, drain the olives, then finely dice both.

Cut a lid from the white bread and hollow it out.

Soak 1/3 of the bread crumbs in water, squeeze and mix with the vegetables, diced onion, minced meat, raw eggs and olives. Season well with mustard, salt and freshly ground pepper.

Fill half of the quantity in the bread, put the boiled eggs on top and cover with the remaining minced meat mixture.

Put the bread lid on again.

Bake in the oven heated to 175 °C (gas mark 2) for about 60 min.

Cut the bread into slices with a very sharp kitchen knife (serrated) and serve with spicy sauces.

We have prepared a pepper ketchup sauce.

Tastes good hot and cooled on the spot!

Tip: Be careful not to crumble this very decorative bread when cutting it. Use a very sharp kitchen knife!

sm=small, tb=El.

Related Recipes:

Scallops with Veal Medallions1. hold the mussels with the flat half of the shell facing upwards, slide a pointed, short kitchen knife... Pickle Fresh OlivesMethod 1: This is similar to the process also used for commercially pickled olives. Sort out all the olives... Stuffed BreadSeparate the onions from the skin and finely dice. Olives drain and cut into small slices. Cut the top of the... Scallops with Olive Oil MarinadeRinse the scallops well. Grasp the scallop firmly with a cloth kitchen towel, making sure the flat half of the... Drizzled Potato Soup – *(*) Drizzled potato soup with stuffed veal patties. Soup: Rinse potatoes and carrots, remove peel and cut into... Turkey Brazilian StyleRemove the bag with the giblets from the turkey. Rinse turkey thoroughly inside and out under running water... Minced Roast with Feta CheesePerhaps your new favorite bean dish: 1. soak rolls until cooled. Peel and finely dice onion. Rinse parsley and... Pickled Trout Fillet on Potato ChipsMix pepper, salt, sugar and coriander seeds in a small baking bowl. Sprinkle evenly over the trout fillets on... Vegetable Shashlik with Spicy Sauce and Stuffed Pita BreadPreparation (about 50 min): Peel onion, cut into strips. Clean young onion and chili pepper, cut into rolls... Lamb Medallions with Olive Hood on Spring Vegetables and …Rinse lamb salmon, pat dry and cut into six medallions, pressing lightly with the heel of your hand until...