Vegetable Strudel


Rating: 2.50 / 5.00 (10 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:







Instructions:

For the vegetable strudel, preheat the oven to 180 °C. Cook vegetable mixtures and sauerkraut.

Prepare puff pastry according to instructions, fill with vegetables, sprinkle with cheese, fold and bake for half an hour.

Related Recipes: